By Melissa Hansen|2015-06-02T07:50:25+00:00June 1st, 2015|
Washington’s wine industry will fittingly toast the grand opening of the new Wine Science Center with wines made by students
By Melissa Hansen|2015-06-08T13:47:22+00:00June 1st, 2015|
World-class research and teaching facility elevates Washington in the wine world.
By Melissa Hansen|2015-06-01T08:32:13+00:00May 30th, 2015|
Cooperative is focused on expanding value-added products.
By Melissa Hansen|2015-06-01T08:38:17+00:00May 29th, 2015|
Brine solution makes cherry processing a year-round operation.
By Melissa Hansen|2015-06-01T08:33:25+00:00May 29th, 2015|
In the two years since Tim Ramsey’s hiring as president and chief executive, Oregon Cherry Growers has developed several new
By Melissa Hansen|2015-05-28T10:03:35+00:00May 28th, 2015|
Growers must be matchmakers when selling to wineries.
By Melissa Hansen|2015-05-26T10:25:03+00:00May 26th, 2015|
Choosing the right MAP liner can improve fruit quality.
By Melissa Hansen|2015-05-18T10:35:23+00:00May 18th, 2015|
Calcium in field sprays and added to cooling water reduced pitting and improved cherry firmness.
By Melissa Hansen|2015-05-27T10:45:53+00:00May 13th, 2015|
There is a market for cool vintage wines.
By Melissa Hansen|2015-05-05T07:56:00+00:00May 5th, 2015|
There’s no room for error in a cool vintage.