July 2010 Issue

Avoid hazards when choosing cherries to plant

By |July 1st, 2010|

Early Robin has the potential of meeting the demand for an early harvest Rainier-type cherry.

Twenty years ago, fresh cherry [...]

Getting it ripe

By |July 1st, 2010|

The following viticulture strategies are recommended by Hogue Ranches and Mercer Estates’ Rick ­Hamman to help growers ripen wine [...]

In My View – Chris Schlect

By |July 1st, 2010|

The continued availability of agricultural chemicals used to protect crops from ­harmful pests and diseases is jeopardized from many [...]

Last Bite Variety Roundup

By |July 1st, 2010|

Left to right: Envy, an ENZA variety, is in field trials in New Zealand, France, the United Kingdom, and [...]

Good Point – Kevin Moffitt

By |July 1st, 2010|

A recent study shows how successful the Market Access Program and the Foreign Market Development programs are and can [...]

Pox-resistant plum registered

By |July 1st, 2010|

The HoneySweet plum is sweet and flavorful and highly resistant to the plum pox virus.

The U.S. Environmental Protection Agency [...]

When are grapes ripe?

By |July 1st, 2010|

The dimpling on these wine grapes is from dehydration, which can occur during extended hang time on the vine. [...]

New apples for New York

By |July 1st, 2010|

Dr. Susan Brown began breeding the new releases in 1996 and screened thousands of seedlings in the search.

Right from [...]

Classified ads

By |July 1st, 2010|

WILSON IS THE LEADER in custom bird netting programs for all types of crops. Full line of [...]

Exclusively New York

By |July 1st, 2010|

A row of New York 1 apples nears maturity.

Cornell University  has had an apple breeding program for about 110 [...]