Finding flavor in Southwest Michigan wine
Grower seeks to unlock region’s viticultural potential.
Smoke scrutiny heats up in wine research
Wine scientists in Washington, Oregon and California plan research to answer critical industry questions about smoke damage to grapes and wine.
Royally sweet additions to Washington AVAs
Royal Slope, Candy Mountain become Washington’s newest American Viticultural Areas.
Wine industry seeks wildfire relief
The West Coast wine industry is asking Congress to extend a federal program that provided disaster relief payments to farmers
So much uncertainty for wine industry
Grape growers expect less demand, lower prices at harvest and hope Congress will make wine grapes eligible for future pandemic relief programs.
Washington’s Royal Slope earns AVA
The Royal Slope in Central Washington has become the state’s 15th official American Viticultural Area. (Courtesy Stillwater Creek Vineyard) Royal
Nature and nurture at Sicilian vineyard
Santa Tresa owners are taking organic approach to grow wine grapes on centuries-old site.
Consumer conscious wine marketing
Sustainability sells, but surveys show consumers don’t always understand it.
Wine of the times
In an era of too many bottles for too few drinkers, industry must adapt to new tastes, say experts at the Washington Winegrowers Association’s annual gathering.
Vineyard health check draws a crowd
Hot topics on day 2 of the Washington Winegrowers’ annual meeting: How to determine when a vineyard block has reached the end of its useful life and how best to replant.