By Ross Courtney|2016-02-06T14:44:20+00:00February 6th, 2016|
GRAND RAPIDS, Michigan — Tree fruit growers from all over the world have converged on Grand here for the International
By Geraldine Warner|2016-01-28T16:50:40+00:00January 28th, 2016|
New McDougall and Sons orchard honors the past and heralds the future.
By Geraldine Warner|2016-01-28T16:49:49+00:00January 28th, 2016|
As Honeycrisp production increases, growers feel the pressure to produce fruit sooner rather than later.
By Good Fruit Grower|2016-01-25T13:16:26+00:00January 27th, 2016|
The Minnesota variety could be nice addition for cooler-climate vineyards.
By Shannon Dininny|2016-01-25T13:08:15+00:00January 26th, 2016|
Retail space is at a premium, with growth in the number of products and organics.
By O. Casey Corr|2016-01-27T13:01:26+00:00January 20th, 2016|
Canadian grower Okanagan Specialty Fruit is seeking USDA approval for a third non-browning apple, which it calls the Arctic Fuji. This
By Melissa Hansen|2016-01-14T11:02:10+00:00January 14th, 2016|
Table grapes grow well in eastern Washington and could be popular in niche markets.
By Melissa Hansen|2016-01-14T11:01:08+00:00January 14th, 2016|
Researchers will study new varieties and canopy management for table grapes in the Gem State.
By Shannon Dininny|2015-12-28T14:00:39+00:00December 28th, 2015|
Hort council aims for industry involvement to help monitor other nations’ quality metrics.
By Good Fruit Grower|2015-12-28T12:16:42+00:00December 28th, 2015|
The variety was developed in Minnesota from open-pollinated Honeycrisp.