katep

Kate Prengaman

About Kate Prengaman

Kate Prengaman is an associate editor for Good Fruit Grower, writing articles for the print magazine and website. Contact her at 509-853-3518 or at kate@goodfruit.com

On the hunt for nematodes

By |February 6th, 2018|

Washington researchers launch big-picture project to figure out how best to protect vineyards against root parasites.

Using palissage to slow vigorous vines

By |February 5th, 2018|

Tucking or wrapping shoots to slow growth offers promising alternative to hedging for canopy control in Cornell trials.

After loss, important postharvest research continues

By |January 30th, 2018|

Colleagues carry on cherry and pear postharvest projects of the late Yan Wang of Oregon State University, with some intriguing new findings.

Researchers discover a coat of armor for cherries

By |January 30th, 2018|

A thin film of gum acacia shows promise to prevent splitting in packing house trials.

Michigan growers go local with cherries

By |January 30th, 2018|

Growth looks promising in Michigan's fresh cherry market.

The challenges of storing organic apples

By |January 24th, 2018|

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Last season, Washington harvested 13 million boxes of organic apples and even more are expected this year, which means that

Growing big with Genevas

By |January 17th, 2018|

Third-year Washington trial offers new insight into cropping capabilities.

Going green with reds and whites

By |January 17th, 2018|

Will the investment in eco-certification for your vineyard pay off? It depends.

Plight of the Concords

By |January 17th, 2018|

Juice grape prices inching up, but acreage decline continues.

Want to get in on organics?

By |January 9th, 2018|

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Transitioning tree fruit to organic production was the focus of a Washington State University NextGen Growers tour in July at

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