MN55 to be known as Rave

By |September 23rd, 2016|

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The newest apple variety developed by the University of Minnesota, MN55, will be sold under the brand name Rave.

Seventeen years

Pear industry continues push for more pear conditioning

By |September 20th, 2016|

Persistent conditions

Field day tips for growing Cosmic Crisp

By |September 19th, 2016|

The university plans to hold a companion field day at 10 a.m. Sept. 22 in Quincy and Wenatchee.

Dhingra: The age of the pear

By |September 14th, 2016|

The pear industry has unlimited potential and is ripe for a revolution

Lessons learned from Listeria contamination of caramel apples

By |September 8th, 2016|

Aftermath of an outbreak

New tools to determine fruit quality parameters

By |August 23rd, 2016|

Several devices and methods to measure fruit quality have been introduced to the market — here’s a look at what they do.

Trellis guide for high-density plantings in the works

By |August 16th, 2016|

Trellis fails: Researchers aim to produce guide for growers

Promising progress for solid-set delivery

By |August 11th, 2016|

MSU research team improves system to reduce chemical waste.

Woods: Getting ready for FSMA

By |August 11th, 2016|

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Even as retailers continue to up the ante by adding more restrictive food safety requirements for produce suppliers, tree fruit

Troublesome pest makes a comeback

By |August 10th, 2016|

Thought to be eradicated years ago, grape rootworm has returned to New York and Pennsylvania vineyards.

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