By Peter Mitham|2016-06-06T11:36:06+00:00June 7th, 2016|
Test orchard plays key role as researchers seek the next great apple variety.
By Dave Weinstock|2016-06-06T11:25:15+00:00June 6th, 2016|
For some cider makers, tannins are the holy grail of the cider business. Without tannins and fermentation, hard cider is
By Dave Weinstock|2016-06-09T11:24:02+00:00June 6th, 2016|
This story has been updated to reflect a correction.
Increasing interest in hard ciders and a critical shortage of some varieties
By Ross Courtney|2016-06-10T11:01:10+00:00June 3rd, 2016|
Arctic Golden Delicious set to be the first commercial crop of genetically modified apples, plans are underway for an Arctic Fuji.
By Ross Courtney|2016-06-02T20:12:01+00:00June 2nd, 2016|
California breeders continue efforts to develop early cherry varieties.
By Shannon Dininny|2016-05-27T12:46:40+00:00May 27th, 2016|
Michigan State pursues patents for improved cherry rootstocks using plantings in the Pacific Northwest.
By Dave Weinstock|2016-05-27T09:26:44+00:00May 27th, 2016|
Two key growers in the cider apple market are weighing in for Good Fruit Grower on commonly used cider apple
By Shannon Dininny|2016-05-18T12:58:20+00:00May 18th, 2016|
WSU makes changes to sweet cherry program.
By Shannon Dininny|2016-05-16T15:52:43+00:00May 11th, 2016|
Canoe Ridge Estate manager Mimi Nye retires after 35 years with Chateau Ste. Michelle.
By Shannon Dininny|2016-04-27T15:58:45+00:00April 29th, 2016|