May 1st 2017 Issue

H-2A expands despite costs

By |May 11th, 2017|

Even with political questions, legal risks and high costs, growers across the U.S. continue to hire foreign guest workers.

Modernizing the nursery with machines

By |May 11th, 2017|

Improvements in machines bring increased adaptation.

Grower shares family’s succession story

By |May 11th, 2017|

Planning for the future

What’s next with FSMA?

By |May 10th, 2017|

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Most regulations tied to passage of the Food Safety Modernization Act won’t take effect until January 2018, but that doesn’t

Food safety answers: What’s in your water? — Videos

By |May 10th, 2017|

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Questions abound about implementation of the Food Safety Modernization Act. To keep you abreast of the latest information, Good Fruit

New technology allows apples to offer feedback about CA conditions

By |May 7th, 2017|

How low can you go?

New model forecasts grapevine bud break, bloom and veraison

By |May 7th, 2017|

Data dynamics: Predicting phenology

Climate change is complicated for grape growers

By |May 7th, 2017|

Wine grape growers share thoughts on how climate changes will impact vineyards.

Growers, supervisors look to ease immigration concerns

By |May 7th, 2017|

Trying to calm fears among workers.

Prepare new leaders for success

By |May 7th, 2017|

For best results, coach new crew bosses the ways of management.

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