National food safety survey seeks input from produce industry
Washington State University is part of a national team of food safety researchers working on a project to help support
Washington State University is part of a national team of food safety researchers working on a project to help support
Grower comments help protect access to needed materials.
First on-farm inspections under the Food Safety Modernization Act began in spring 2019.
A variety of resources available to help with training and implementation of food safety practices on the farm.
Smith Orchards preserves a family farming history with modernization in mind.
The Washington State Tree Fruit Association plans more education for workers and lawmakers.
Nonprofit founder will discuss ongoing project about food and farming during Great Lakes EXPO.
No illnesses were reported at the time of announcement.
New Borton Fruit facility, designed from ground up with food safety in mind, expected to reduce risks and costs.
Federal regulations usher in new era of food safety education.